Eaton – BECOGUR 100

BECOGUR 100 diatomaceous is a very fine diatomaceous earth providing maximum filtration efficiency for “polishing” of beer, wine, oil, pectin, sugar, vinegar, alcohol, gelatin, and other liquids of low viscosity.

Diatomaceous earth is produced from the siliceous deposits of microscopic diatoms. The fine, powdery BECOGUR 100 diatomaceous earth is produced by mixing specially selected particle sizes. It is largely free from non-filtering components such as fine dust and silica sand.