Eaton – Panzym Univers

Panzym Univers enzyme is a multi-purpose pectinase for mash enzymation and juice depectinization of pomaceous, stone, and soft fruit. It is highly concentrated, enabling fast and economic juice extraction from fruit mash. It leads to complete pectin removal within a minimum amount of time and results in a brilliant alcohol test. It is produced from conventional strains of Aspergillus niger and Aspergillus aculeatus.